We've made this every Thanksgiving for years! It is rich and sweet -- even the kids love it. And you can prep most of it the day before.
Author: Carol Matthias
Easy Peasy Summer squash bake that doesn't heat up the kitchen. It can be broiled for a few minutes to brown the top, but not necessary.
Author: Pam Ellingson
This is the original recipe for Delmonico Potatoes, a popular dish served for decades at New York City's famed Delmonico's Restaurant. Internet hoaxes...
Author: Vickie Parks
Yep, every recipe has a great story---I've been making these baked beans for ALMOST 20 years!!!
Author: rochelle wetsch
Brussels sprouts are my new-found love -- I always listened to other people saying they were too strong in flavor. Sooo glad I made the decision to try...
Author: Daily Inspiration S
This recipe comes from the husband of my co-worker, Dianna Key. Mike says he never makes these baked beans the same way twice, so you're taking your chances....
Author: Ellen Bales
This was my Grandma's recipe to use up extra onions in her garden. She made everything from scratch, including pie crust. I make it easier by using store...
Author: Kathie Carr
Want to upgrade your regular sweet potato casserole? Look no further. Pineapple tidbits and juice add great pineapple flavor to this holiday staple. We...
Author: Julie Madawi
I love all things CORN! This is a quick take on traditional corn casseroles. Pic is from Welcome Home.
Author: Luann Crownover
This sweet potato casserole has a wonderful combination of flavors. Lightly sweet and fruity, it's the perfect holiday side. The filling has a fluffy and...
Author: laura cassanos
This recipe has been passed down from generation to generation. It will be featured in "Our Recipes" Cookbook in the near future. Great for a Thanksgiving...
Author: Sandra Maye
These Sweet Potatoes are my Granny's recipe, Clara Walker. What makes them extra special? You run your sweet potatoes through a food mill or fine colander...
Author: Angela Gray
This is one incredibly sweet stuffing. It is very good with pork chops, and I'm sure would be great with anything else. I think that the original recipe...
Author: Megan Stewart
Adapted from a recipe in KCTS 9 (Seattle) Cooks Potatoes, by Robert Jacobsen of Issaquah.
Author: Lucy Selvaggio-Diaz
This is a really creamy and delicious casserole. It's perfect when you have overnight guests and want to serve them a great breakfast. The tater tots really...
Author: Adrienne May
I would like to thank one of my "Free Samplers" customers, Donna Holzer for this wonderful recipe she found in Family Circle. Donna, "Thank you"! It is...
Author: Barb Tranello
My family loves this side dish to go along with holiday dinners, ham, turkey or lamb. It goes with everything.
Author: Donna Mitchell
Oven temperature: 350 degrees F REMEMBER: If you want to substitute fresh vegetables for the frozen you will need about 2 1/2 cups. The vegetables should...
Author: Rev BJ Friley
We hope you will enjoy this rich, creamy cabbage treat. It's so good.
Author: Baby Kato
"Checkerboard top of crisp bacon and melty cheese squares" -- that is what it says on the printed recipe I got from "Harmons" a local grocery store in...
Author: Marcia McCance
Gramma had to make this several times before she came up with a recipes. It was always just something she dumped together.
Author: Jo Schrepfer
I've made a few small changes to the original recipe, and it's my husband's favorite. No holiday is complete without it. He likes to take the leftovers...
Author: Tam D
My husband love chili, I never like it , until he find this recipe, finally I decide to help him to make it, after we cook together , he ask me to taste,...
Author: Araxy Aykanian
Even people who say they don't like spinach seem to like this casserole. I am always asked to bring my spinach casserole to holiday meals. Usually I double...
Author: Susan Ferguson
I have had this recipe in my files for a long time - originally given to me by a friend. Love the gruyere cheese in this dish. Cook time depends upon thickness...
Author: Daily Inspiration S
This is a wonderful update to a Thanksgiving tradition, and a family favorite. We like it so well I have to double it, and everyone fights over the leftovers...
Author: Tam D
Recipe clipped from Sunday magazine insert many years ago.
Author: Chris L.
My Mom made this for us one Christmas and we all loved it despite the unlikely pairings of ingredients. Great with ham.
Author: star pooley
Found this recipe on Campbell's Cream of Chicken soup can. Looking forward to trying it for our next church fellowship meal.
Author: Becky Farley
Adults love this dish and even children (and those adult children too) who turn their noses at these two vegetables love it.
Author: Donna Farley
I originally found this recipe using cheddar cheese and plain breadcrumbs. I have switched it up using flavored breadcrumbs and Italian cheeses. I have...
Author: Elaine Rau
This is one of the first dishes to go at any of our family gatherings and I always double it! It literally melts in your mouth! It's so creamy and cheesy...
Author: Glynda King @glynda31634
Kelly calls this glorious baked cauliflower. Glorious it is!! Super creamy and cheesy. I put a little Parmesan cheese in the topping for a little extra...
Author: Kelly Williams
This recipe is from my 1981 copy of Michigan Bell telephone employees cookbook.
Author: Judy W
Light, creamy and full of flavor, this is a great recipe to enjoy this winter!
Author: Francine Lizotte
This recipe is great for special occasions especially Christmas. My family loves it.
Author: kay cooper
Each holiday my husband asks me to make something new that I have never made before, & this is one of the 5 dishes that I came up with. Not only is it...
Author: Rose Mary Mogan
My family loves my version of squash casserole. A lot of recipes use a cream of mushroom soup but I use cream of celery instead because it adds great flavor...
Author: Julie Jarrell Bailey
Whether you're following a Keto lifestyle or not, you need to try this squash casserole. It is creamy and buttery with just the right amount of cheese...
Author: Monika Rosales
There aren't any spices so the flavor of the amaretto is noticeable but not overpowering in this easy sweet potato casserole. We loved the pairing of amaretto...
Author: Darlene Sweet
This is a good way to doctor up a box of scalloped potatoes to make it your own. Add the green beans and you have a complete side dish that is yummy for...
Author: Lois Hernandez @kitadez
This au gratin potatoes recipe is superb. The scalloped potatoes have a creamy cheesy sauce that's nicely salted with a hint of onion flavor from the onion...
Author: Gidgit Graham
I created this recipe after tasting a very popular, similar dish at a famous chain restaurant. I knew that I could create a more delicious hashbrown casserole...
Author: Tere Gill
This is so good! Hubby actually wanted just this for dinner...and he is a big carnivore!
Author: Megan Stewart
This dish is so light, fluffy and delicious. The combination of flavors and textures are amazing.
Author: Anita Hoffman
Most squash casserole I've ever had is very simple; squash, crackers, cheese. I found this recipe and changed it a little. It turned out pretty good. This...
Author: Kellie Simpson
My Mom always made this at a holiday,people that didn't eat asparagus or thought they wouldn't like it ALWAYS DID!!!! My Mom came up with this recipe over...
Author: Jean Walters